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Recipe: Perfect Mini idli chaat

Mini idli chaat. Add the onions, potatoes, mini idlis, salt, tomatoes, chaat masala powder and curd in a large bowl. Try out this quick Idli chaat & share your reviews For More Recipes Please subscribe to my Channel. Watch New Recipes Every Monday and.

Mini idli chaat This Dahi Idli Chaat is one of the easiest chaat recipe and can be prepared in no time if you chaat chutneys ready in hand along with some left over idlis or mini idlis. left over idli chaat, idli chaat recipe, simple chaat recipe, unique chaat dish, left over idli recipes I personally find using mini idlis more convenient. You can hold the idli pieces as pani puri and pop. Mini idli tadka is one easy snack for kids who come back from school hungry. You can have Mini idli chaat using 18 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mini idli chaat

  1. You need 2 cups of suji.
  2. You need 1 cup of curd.
  3. Prepare of Water as per requirement.
  4. Prepare 2 of onions finely chopped.
  5. You need 1 of cucumber finely chopped.
  6. It's 1 of tomato finely chopped.
  7. You need 1/4 cup of sweet corn boiled.
  8. It's 1 cup of capsicum finely chopped.
  9. Prepare 1/4 cup of green chutney.
  10. You need 1/4 cup of tamarind chutney.
  11. It's 1/4 tsp of meetha soda.
  12. Prepare 1 cup of roasted peanut.
  13. Prepare of Green coriander leaves finely chopped.
  14. Prepare to taste of Salt acc.
  15. Prepare 1 tsp of red chilli powder.
  16. It's 1 of / 2 cup sev.
  17. You need 1 of lemon juice.
  18. You need of Oil for grease and shallow fry for idli.

You can make it with less effort, still kids will love to have it. It had minimum simple ingredients, yet burst of flavors. This is the recipe for instant mini idli. A special mould is used to prepare the mini idlis and same is Any kind of semolina (rava/sooji) can be used to make instant mini rava idli.

Mini idli chaat instructions

  1. For idli- Take a bowl add suji,curd,salt and half cup of water.Mix it well,keep aside for 1 hour.After 1 hour add some more water to soften the batter than add meetha soda.Brush idli moulds with oil,pour the batter in the idli moulds,place theidlis stand inthe steamer containing with some boiling water,cover with a lid and steam the idlis for 10 mins,mini idlis are ready.
  2. For chat-Heat 1 tbsp oil in a pan,place idlis on the pan and shallow fry from both sidesfor 30 seconds. Take a big bowl add mini idlis,onions,potato, tomato,cucumber, corn,capsicum, green coriander, roasted peanut,chat masala,salt acc to your taste, red chilli powder, lemon juice, coriander chutney, tamarind chutney.Mix all ingredients very well..
  3. Serve it in serving bowl and garnish with sev and coriander leaves.

South meets North in this amazing fusion dish! Idli, the most common South Indian snack meets chaat, the most popular class of North Indian snacks, in this off-beat recipe. Foxtail Millet Idli Recipe is a healthy diabetic friendly recipe that can be serve for your breakfast with sambhar and chutney. Mini Idli/Idly Sambar is a South Indian Food. This simple, Instant Dahi Idli Recipe is a quick Leftover Idli Recipe of इडली चाट and can be easily cooked at your home.

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