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Recipe: Perfect Sausage Cannellini Pasta Stir Fry

Sausage Cannellini Pasta Stir Fry.

Sausage Cannellini Pasta Stir Fry You can cook Sausage Cannellini Pasta Stir Fry using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sausage Cannellini Pasta Stir Fry

  1. It's 1 tbsp of olive oil.
  2. It's 1 tbsp of butter.
  3. Prepare 4 cloves of garlic.
  4. You need 1 link of spicy Italian sausage.
  5. It's 1 link of sweet Italian sausage.
  6. It's 8 oz of pasta shells.
  7. It's 16 oz of grape cherry tomatoes (heirloom, yum).
  8. Prepare to taste of red pepper flakes.
  9. It's 1/2 tsp of salt.
  10. Prepare 1/2 tsp of dried basil.
  11. Prepare 1 (15 oz) of can cannellini beans.
  12. You need 6 oz of baby spinach.
  13. It's 3 oz of grated or shredded parmesan.

Sausage Cannellini Pasta Stir Fry instructions

  1. Bring water to a boil and cook pasta according to directions on package. Drain..
  2. Sauté the olive oil, butter, and garlic for a minute or two in a large pan or wok. Keep the heat on medium so that the garlic does not burn..
  3. Open the sausage links and add the meat. Cook until almost completely browned, chopping up with your mixing spoon or spatula as you go..
  4. Add tomatoes, salt, pepper, and basil. Sauté the tomatoes until the skins burst and they just begin to break down..
  5. Add the spinach and sauté and about half-wilted (note that you may need to do this in two batches)..
  6. Drain and rinse the cannellini beans..
  7. Add the beans and pasta to the pan and stir until everything is heated through. Toss with the Parmesan cheese and serve!.

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