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Recipe: Perfect Best chicken soup ever

Best chicken soup ever. The BEST chicken soup you'll ever eat is the best homemade nourishing healthy soup when you're feeling under the weather. Packed with anti-inflammatory ingredients like ginger, turmeric, garlic. All Reviews for The Best Chicken Soup Ever.

Best chicken soup ever If you're looking for easy chicken soup recipes, take a peek at our best-of collection, from Thai coconut chicken soup to chicken vegetable soup. Try a simple chicken vegetable soup or classic chicken noodle soup, and see if you can rival Grandma's famous recipe. I learned how to make this soup when I was in Ecuador a couple of years ago and it is still the best recipe for chicken soup that I have ever tasted. You can have Best chicken soup ever using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Best chicken soup ever

  1. It's 2 of chicken breasts.
  2. Prepare 3 Tablespoons of flour.
  3. It's 1 of lemon.
  4. You need 3 of bay leaves (optional).
  5. Prepare 1 table spoon of Olive oil (or any other oil).
  6. You need of Maggi cube (optional).
  7. Prepare 2 of Cinnamon sticks (optional).
  8. It's of Cumin.
  9. Prepare of Salt.
  10. It's of Black pepper.

Please let me know what you think of it. If you do make the BEST Chicken Soup Ever Recipe let me know what you think 🙂. Try this Best chicken soup ever! recipe, or contribute your own. Stuff half the lemon and onion and thyme inside the cavity.

Best chicken soup ever instructions

  1. Boil 2 boneless chicken breast along with bay leaves, cinnamon sticks, salt and pepper until it’s really soft. (Keep the chicken broth).
  2. When chicken is ready, tear it into string like pieces. Then get a frying pan, fry the chicken with a little bit of olive oil, salt, pepper and cumin. When the chicken starts to brown a little take it off and set it aside..
  3. In a pot, add 3 tablespoons of flour and stir it around until it turns light brown, then add a cup of room temperature water and whisk immediately. If clumps of flour form get a small strainer and fish them out. Then add the chicken broth. Get a lemon, squeeze it and cut each part of the lemon in half and add it into the soup. Then add the chicken. Adjust salt, pepper, lemon juice after tasting. Let it boil for 6 minutes (fish the lemons out when soup is ready) and Enjoy!.

Then put the chicken in a large roasting pan boob side down! SAVEUR's editor-in-chief shares her tips for making the ultimate chicken soup, a treasured family recipe. Chock-full of tender meat and SAVEUR's editor-in-chief shares the ultimate nourishing bowl her grandmother taught her to make. The Only Chicken Soup Recipe You'll Ever NeedJenny Huang. The Very Best Chicken Soup: Rachael Ray's Quick Chick and Noodle Soup.

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