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Recipe: Tasty Chicken & Broccoli Noodle Stir Fry

Chicken & Broccoli Noodle Stir Fry. In the mood for Chicken Cacciatore? Our Roasted Garlic Sauce will kick it up a notch. Check out one of our delicious chicken recipes!

Chicken & Broccoli Noodle Stir Fry There are more chickens in the world than any other bird or domesticated fowl. Chicken piccata is usually made using sliced chicken breasts, but we find chicken "thigh-ccata" to be even more richly savory and flavorful. This super speedy version is perfect for an easy, awesome weeknight meal. You can cook Chicken & Broccoli Noodle Stir Fry using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken & Broccoli Noodle Stir Fry

  1. You need 1/2 pkg of Rice stick noodles.
  2. It's 2 cups of broccoli.
  3. You need 2 of chicken breasts.
  4. It's 1 tbs of honey.
  5. You need 1 of " piece ginger.
  6. You need 1/4 cup of soy sauce.
  7. Prepare 2 tbs of flour.
  8. You need 4 cloves of garlic minced.
  9. You need 1 cup of water.
  10. Prepare 1 tbs of olive oil.
  11. Prepare 1/4 cup of brown sugar.

Serve these chicken thighs with all of the delicious lemon-caper sauce over angel hair pasta. Chicken recipes are a family-favorite any time of year. Jazz up this supper staple with flavorful recipes for roasted, baked, and fried chicken as well as chicken casserole, soup, salad, wings, pasta and more. Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce.

Chicken & Broccoli Noodle Stir Fry instructions

  1. Dice the chicken into small pieces. Heat the pan on medium high and and olive oil and chicken. Cook for 5-7 minutes until browned..
  2. Place the rice noodles in a large bowl and pour in enough boiling water to cover all peices. Set aside for 30 minutes..
  3. Cut the broccoli into smaller peices and steam them in a metal strainer over boiling water. About 15-20 minutes. You can steam them less depending how crunchy you want them to be..
  4. Combine water, garlic, ginger, soy sauce, flour, honey and brown sugar in a small bowl..
  5. Pour mixture into a heated pan and stir constantly until sauce thickens..
  6. Drain the rice noodles and add to chicken..
  7. Once sauce is ready, add to the noodles. Cook for another 2-3 minutes and serve..

The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden. This is a great way to use leftover cooked chicken. Parmesan is full of flavor, so a little goes a long way. Choose your KFC chicken: original recipe, extra crispy, Kentucky grilled chicken, extra crispy tenders, hot wings and popcorn nuggets. Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at supper and save the other for a busy night.

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