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Easiest Way to Prepare Delicious Chicken 65|| chicken fry

Chicken 65|| chicken fry. You can also check my other related videos : Hard Working Lady Selling Roadside Food Hyderabad The flavour of the dish can be attributed to red chillies. This step is optional and you can also add them directly to the pan.

Chicken 65|| chicken fry Take the chicken into a bowl and clean it well. After cleaning the chicken cut it into small pieces so the it will be deep fried. The flavor was amazing, but I didn't appreciate the texture of overcooked. You can cook Chicken 65|| chicken fry using 10 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chicken 65|| chicken fry

  1. It's 1/2 kg of chicken.
  2. It's 2.5 tbsp of Kashmiri chilli powder.
  3. You need 1 tbsp of pepper with cumin powder.
  4. You need 1/2 tsp of garam masala powder.
  5. You need 3 tsp of ginger garlic paste.
  6. You need 1 tsp of lemon juice.
  7. It's 3 tsp of curd.
  8. You need 1 tbsp of dried kasuri methi leaves.
  9. You need of Salt as required.
  10. Prepare of Oil for fry.

This interesting chicken recipe is a perfect amalgamation of spices. Gently add the marinated chicken pieces one by one without overlapping and fry on a medium-low flame until golden brown, turning every once. Add Cumin Seeds and saute until the seeds splutter. I made it quite a different ways and posted it here.

Chicken 65|| chicken fry instructions

  1. In a mixing bowl add the chicken and all the other ingredients with 1tsp of oil(to avoid the batter removed from the chicken while frying in the oil)mix well marinate it and refrigerated for at least 30mins.
  2. Then fry it in a medium flame in a pan.The chicken is ready to serve..

Drop in hot oil and fry till golden. Drain it and serve hot with some fried curry leaves and lemon wedges. It's also sold by street vendors and it is street food at its best! As Diwali is coming soon… what better time to share such an amazing Indian recipe?? The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up Fry a couple of test pieces.