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Recipe: Tasty Vermicelli rice

Vermicelli rice. Fried Rice Vermicelli - easy rice noodles (rice sticks) recipe stir-fried with chicken, bean sprouts and scallion. Learn how to cook vermicelli rice at home with this recipe! Rice vermicelli is called bee hoon, mee hoon or mai fun by the locals, which is the pronunciation of the two Chinese words of But rice vermicelli is a street food, right at the opposite end of the spectrum.

Vermicelli rice The rice vermicelli are thin noodles made from real rice, sometimes also known as the rice noodles or rice sticks. A wide variety of rice vermicelli options are available. Vegetable rice vermicelli makes a light, filling and an easy to make breakfast recipe. You can have Vermicelli rice using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Vermicelli rice

  1. You need 2 cups of white rice.
  2. It's 1/2-1 cup of vermicelli.
  3. You need of Salt.
  4. Prepare of Oil.
  5. Prepare 2 cups of Water.

Shavige bath/Vermicelli Upma is a famous traditional dish of Karnataka. A simple and delicious breakfast dish. Quick-cooking rice noodles get dressed up in a soy- and chile-sauce glaze. Bring a large pot of water to a boil.

Vermicelli rice step by step

  1. Fry the vermicelli noodles in some oil about 2-3 tbs until lightly browned, keep stirring so that it doesn't burn..
  2. Add the rice and salt and stir. Add the water till it covers the mixture by 1-2 cm. About 2 cups..
  3. When the water starts boiling cover the pot and let it cook on low heat for about 20 minutes..

Drain the rice vermicelli into the salad spinner colander. Rinse with cold water to stop the cooking Love Rice Vermicelli? Here are some yummy dishes to try: Lemongrass Tofu and Rice Noodles (Bun. Rice vermicelli by The Woks Of Life. Asian vermicelli noodles are not called that in their native countries—in fact, they have a plethora of names depending on cuisine and origin—but they picked.