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Recipe: Yummy Cinnamon Rolls

Cinnamon Rolls. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.

Cinnamon Rolls Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. These cinnamon rolls are utterly delicious and worth the time it takes to make them. They also make an excellent gift. You can have Cinnamon Rolls using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cinnamon Rolls

  1. Prepare 1/2 cup+2 tbsp of maida.
  2. You need 1/4 tsp of baking soda.
  3. Prepare 3/4 tsp of baking powder.
  4. Prepare 1/4 tsp of salt.
  5. You need 2 tsp of sugar.
  6. It's 1/4cup+2tsp of milk.
  7. You need 1 tsp of vinegar.
  8. You need 2.5 spoon of melted butter.
  9. You need of For stuffing.
  10. It's 1/4 cup of beetroot juice.
  11. You need 1 tbsp of butter.
  12. You need 1 tbsp of honey.
  13. You need 1/2 tsp of cinnamon powder.
  14. Prepare 1 tsp of lemon juice.

Learn how to make these decadent cinnamon rolls from scratch right here. Classic Cinnamon Rolls from are unbeatable. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting.

Cinnamon Rolls instructions

  1. Put the vinegar with milk rest it 5 mints.Take a mixing bowl put all diugh ingredients with cuddle milk to make a dough..
  2. Rest it 5 mints.Heat a pan put salt,put a stand &cover it to oreheat20 to 12 mints..
  3. Now prepared the stuffing.Heat a pan put butter put the beetroots juice stir continuously. Whenever it's becomes thick add honey mix it well..
  4. Now add cinnamon powder lemonjuice &a pinch of salt mix it well.Stuffing is ready.Again knead the dough & roll it a big roti..
  5. Now stuff the stuffing.Fold it in 3 fold,again roll little.Cut it 6pieces. Again cut it 3 & fold it over each other & round it..
  6. Now put this on greased mould.& Put on the preheated pan.Cover it &cook it on medium low flame 15 to 18 mints.Than brush with melted butter..
  7. Cinnamon Rolls is ready.Really very tasty Neha ji..

A make-ahead dough breaks up the work. These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. Mini cinnamon rolls made with pumpkin butter and cream cheese frosting. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have To make these easier cinnamon rolls a feasible breakfast option, we ditched the yeast in favor of.