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How to Make Perfect Yellow Rice, Collard Stirfry

Yellow Rice, Collard Stirfry.

Yellow Rice, Collard Stirfry You can have Yellow Rice, Collard Stirfry using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Yellow Rice, Collard Stirfry

  1. Prepare 1 cup of leftover yellow rice.
  2. It's 3/4 cup of leftover collard greens.
  3. You need 1 tablespoon of peanut oil.
  4. It's 2 tablespoons of chopped shallots.
  5. It's 2 of large eggs.
  6. Prepare To taste of sriracha sauce.

Yellow Rice, Collard Stirfry instructions

  1. Beat the eggs add the salt and pepper. Scamble and Set aside when done..
  2. Heat the oil and fry the onion. When done add the rice and collards..
  3. Heat throughout then add the scrambled eggs..
  4. Serve add the sriracha to taste. I hope you enjoy!!.

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