Skip to content Skip to sidebar Skip to footer

Widget Atas Posting

How to Cook Delicious My beef stir fry

My beef stir fry. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the Use young ginger for ginger and scallions beef stir-fry. The aroma, texture, and flavor of ginger depend on its harvest.

My beef stir fry The marinade isn't as much about soaking the beef in a lot of liquid or adding a I tried this yesterday and it worked great. My beef was so tender and it definitely made a huge difference. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. You can cook My beef stir fry using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of My beef stir fry

  1. Prepare of Beef steak, or any beef cut of your choice.
  2. It's of Olive oil.
  3. Prepare 1 of onion sliced or diced.
  4. You need 1 of LG green pepper,sliced.
  5. Prepare 1 of LG tomato, chopped.
  6. Prepare 1 clove of garlic, minced.
  7. You need 1/4-1/2 cup of Mushroom Soya sauce.
  8. Prepare Dash of Worcestershire sauce (optional).
  9. You need as needed of Water.
  10. Prepare 1 of heaping tbsp Corn starch (optional).
  11. You need to taste of Salt and pepper.

Add some grated ginger for an extra bite. Beef vegetable stir-fry might be a takeaway favourite, but this recipe is so easy and so delicious, you'll never want to order in again! Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love. Beef Stir Fry is one of my family's favorite recipes.

My beef stir fry instructions

  1. Add some olive oil in a large skillet and heat, add sliced beef and saute/stir fry until browned. Add salt and pepper. Set aside.
  2. Take another pan and saute the pepper, garlic and onion in olive oil..
  3. Put the meat on hight heat, mix the cornstarch (if using) into 1/2 cup water and add to the meat. *Note* if you don't add cornstarch the sauce stays thin..
  4. Add in Soya sauce and Worcestershire sauce if using, bring to a boil, add more water at this point if you want lots of juice to it..
  5. Toss the sauteed pepper mixture in to the meat. Add more salt and pepper if needed, serve with rice, mashed potatoes, noodles or even fries..

It has everything you want in a dinner - protein, loads of veggies, and great flavor! This beef stir fry recipe is super easy. However, there are a few tips for the end result - tender browned meat with crisp vegetables coated in a delicious Asian sauce. Let's talk about everything for the best stir fry! Beef Stir Fry is made with thinly-sliced marinated flank steak and tender crisp broccoli sauteed in a savory Asian sauce.