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How to Cook Yummy Cholia hung curd salad

Cholia hung curd salad. Try this chilled Hung Curd Salad, which is quite healthy and equally lip-smacking. Made using capsicum, tomato, cucumber along with red chili powder, salt and pepper, the ingredients which we bet can be found in the nearest grocery store. So go ahead make this salad within minutes and serve it to.

Cholia hung curd salad We all eat hung curds as a. Hung Curd salad contains the goodness of mushroom, broccoli and hung curd. Together these nutritious foods that helps in weight loss. You can cook Cholia hung curd salad using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cholia hung curd salad

  1. It's 1 cup of boiled Cholia.
  2. You need 1/2 cup of hung curd.
  3. Prepare pinch of salt.
  4. Prepare 1/2 tsp of pepper powder.
  5. You need 1 tsp of lemon juice.
  6. Prepare 1 tsp of honey.
  7. It's 1 cup of vegetables Chopped like.
  8. You need 1 of Zucchini.
  9. You need 1 of Cucumber.
  10. It's 1 of Deseed tomatoes.
  11. You need 1 of Few grapes.
  12. It's 1 of Few coriander leaves chopped.
  13. Prepare as needed of mint leaves.

This ecstatic salad has appetising vegetables like broccoli and mushrooms and to top it all hung curd blends in superiorly. Hung curd or hung yogurt is made by draining the whey from curd to get a thicker consistency that is suitable to use in recipes like Dahi kabab, raita, wraps, sandwiches, shrikhand, dips and deserts. Hung curd is low in sugar, carbohydrates and high in protein when compared to the regular curd. Hung curd is simply curd whose whose whey has been drained completely.

Cholia hung curd salad instructions

  1. Boil choliya with little salt and water in pressure cooker till 1 whistle. Strain and keep aside..
  2. When cool put it in a bowl,add to it chopped vegetables, grapes,Mint, coriander, salt, pepper, hung curd, lemon juice and mix well.Lastly drizzle honey,mix again..
  3. Keep it in the fridge and serve chilled. Garnish it with grapes..

Hung curd is used in some Indian recipes like for the marination of paneer tikka or any tikka. Its also used to make thick raitas, dips and even chutneys. Dahi kababs and shrikhand are two unique Indian recipes which has. Hung curd is nothing but removing the whey from curd. Learn how to make Hung Dahi at home.

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