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How to Prepare Tasty Mug Dhokla In Microwave

Mug Dhokla In Microwave.

Mug Dhokla In Microwave You can have Mug Dhokla In Microwave using 20 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mug Dhokla In Microwave

  1. You need of For Dhokla.
  2. Prepare 1/2 cup of besan (chickpea flour).
  3. You need 2 tablespoon of curd.
  4. You need 1/4 teaspoon of salt.
  5. It's 1/4 teaspoon of turmeric powder.
  6. Prepare 1/2 teaspoon of sugar.
  7. Prepare 1 teaspoon of lemon juice.
  8. You need 1/4 teaspoon of refined oil.
  9. You need 1/4 cup of water.
  10. Prepare 1/2 teaspoon of fruit salt.
  11. It's of For Tempering.
  12. You need 1/2 teaspoon of oil.
  13. It's 1 pinch of asafoetida.
  14. It's 1/4 teaspoon of mustard seeds.
  15. Prepare 4-5 of curry leaves.
  16. You need 1 of green chilli chopped(optional).
  17. You need 1/2 teaspoon of white sesame seeds.
  18. You need 1 tablespoon of water.
  19. Prepare 1/2 teaspoon of sugar.
  20. You need 1/2 teaspoon of lemon/lime juice.

Mug Dhokla In Microwave instructions

  1. Add all the dhokla ingredients except the fruit salt in a microwave safe mug..
  2. Mix well so that there is no lump and a smooth cake like batter is formed..
  3. Stir in fruit salt and mix until frothy and almost double in volume..
  4. Microwave for two minutes or until inserted toothpick comes out clean..
  5. Meanwhile, heat oil in a ladle over medium heat, Add asafoetida, mustard seeds, sesame seeds and curry leaves. Let it splutter for few seconds until fragrant.
  6. Add chopped green chilli and stir, add water, sugar and lemon juice and mix until sugar dissolves..
  7. Pour the tempering over the mug dhokla and serve with some Green Chutney or Tamarind Chutney..

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