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How to Cook Appetizing Moist Banana Bread

Moist Banana Bread. Watch me make this easy, moist banana bread from start to finish! Ok so a few years ago I posted It's moist, dense and just lovely. Then a viewer sent me a recipe for bakery-style banana bread that.

Moist Banana Bread I made a batch shared a few slices with my friends and they could not believe it was "healthy". This moist banana bread recipe helps put overripe bananas, that would otherwise be destined for the garbage, to good use. That makes it a great recipe for anyone who hates wasting bananas. You can cook Moist Banana Bread using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Moist Banana Bread

  1. You need of Bread.
  2. You need of butter.
  3. You need of sugar.
  4. It's of riped bananas.
  5. It's of eggs.
  6. Prepare of vanilla extract.
  7. You need of salt.
  8. It's of baking soda.
  9. Prepare of flour.

Sour cream guarantees a moist and tender loaf. And bananas are sliced instead of mashed in this recipe This is quite simply the best banana bread I've ever had. I followed the recipe as stated. This Easy Banana Bread Recipe makes a moist loaf with a tender crumb and TONS of banana flavor!

Moist Banana Bread step by step

  1. Preheat oven for 350°F.
  2. In a mixing bowl, mix butter and sugar together.
  3. Add eggs and ripe bananas to the mixture.
  4. Then add vanilla extract and salt to the mixture.
  5. In another bowl, mix flour and baking soda together.
  6. Make a hole in the middle of flour mixture, and pour in the banana mixture. Mix it well, but not overly mix, for maintaining moist results..
  7. Bake for 60 mins..

When it comes to banana bread, nothing is worse than a dry, crumbly final product that sticks to the roof of your mouth. These useful spices can be used to cook so many different meals! This is the best banana bread I have ever had. This moist banana bread recipe is simple. However, it is important that you pay extra attention to the state and amount of banana that you will use.

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