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Recipe: Delicious Chhole tikki with curd sauce

Chhole tikki with curd sauce. chole tikki chaat also called aloo tikki chole is a popular Indian street food. Here, we show you how to make the potato and peas tikkis for Punjabi Also pay special attention to arranging this preparation, with curd, chutneys and fresh, crispy sev! A lip-smacking chaat that is loved all over India, and now. aloo tikki recipe in hindi, fried potato patties, crispy aloo tikki, chole tikki, aloo tikki, a lips smacking chaat Hello Guys, In this video, we are making.

Chhole tikki with curd sauce Also who eats one tikki as a serving?! Aloo Tikki Chole Recipe with stepwise photos. Now these tikkis can also be served plain with some sauce or chutney. You can have Chhole tikki with curd sauce using 22 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chhole tikki with curd sauce

  1. You need 1 cup of Chhole.
  2. It's 1 tsp of green chilli chopped.
  3. You need 2tbsp of white onion chopped.
  4. Prepare 2tbsp of green onion chopped.
  5. It's 1/2 tsp of garlic chopped.
  6. You need 1/4 tsp of green garlic chopped.
  7. It's 1/2 tsp of mint leaves chopped.
  8. Prepare 1/2 cup of coriander leaves chopped.
  9. You need to taste of Salt.
  10. You need 1 tsp of Cumin powder.
  11. Prepare 1 tsp of garam masala.
  12. You need 1 tsp of chaat masala.
  13. You need 1 tsp of tal.
  14. You need 1 tsp of curd.
  15. Prepare 2 tsp of mayonnaise.
  16. You need 1/2 tsp of methi na kuriya.
  17. It's 1/2 tsp of lemon juice.
  18. You need 1 tsp of cumin powder.
  19. You need 1/2 tsp of garlic paste.
  20. You need 1/2 cup of cheese.
  21. Prepare 1 tsp of mari powder.
  22. Prepare 2cup of bread crumbs.

Chola Tikki is a spicy snack. Tikkis are also known as a chat. Just the smell of Tikki can make you hungry. Place the Tikkis in the pan and shallow fry the Tikkis on both sides until both sides are golden brown.

Chhole tikki with curd sauce step by step

  1. Take 1 cup choole. Soak it in water for 12 hours. Then grind it nicely..
  2. Now add white and green onion, garlic, green garlic, green chilli, meant and coriander leaves, salt, cumin powder, garam masala and chaat masala, bread crums, gratedcheese. Mixed all nicely. Now make small tikki..
  3. First put tikkis in refrigerator for 20 minutes. Then pour it in bread crums. And fry it on medium flame till it turns golden brown colour..
  4. Now make sauce. First take 1 tsp tal. Grind it nicely. In that add 1 tsp curd, 2 tsp mayonnaise, lamonjuce, methi kuriya, salt, mari powder garlic paste. Mix it..
  5. Now healthy tikkis are ready with healthy sauce. Serve it in lunch box..

If the Tikki is very dry use more oil as needed without making them too greasy. The Chole Aloo Tikki Chaat is a simple recipe of the popular street food of India. The aromatic taste emanating from the chola, the chutneys and the pungent onion Serve this delicious Chole Aloo Tikki Chaat for the Diwali party, as an evening snack or even weeknight dinner with family and friends. Aloo tikki chole recipe also called chole tikki chaat. Aloo patties are topped with spicy punjabi chole, green chutney, meethi chutney, sev.

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