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Recipe: Tasty Buttermilk blueberry banana bread

Buttermilk blueberry banana bread. In a large bowl, combine flour, baking powder, baking soda and salt. Add the eggs, buttermilk and vanilla and beat until combined. Add the flour mixture and beat until just combined, then use a spoon to stir in the bananas and gently fold in the blueberries.

Buttermilk blueberry banana bread I followed the recipe exactly and I bake a lot - so I'm not a novice in the kitchen. The texture is nice however I just have to figure out how to ramp up the flavor! Mix butter, sugar and brown sugar together. You can have Buttermilk blueberry banana bread using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Buttermilk blueberry banana bread

  1. It's of bananas, ripe.
  2. Prepare of blueberries.
  3. It's of eggs.
  4. Prepare of all-purpose flour.
  5. Prepare of baking powder.
  6. It's of baking soda.
  7. It's of salt.
  8. It's of sugar.
  9. It's of vanilla extract.
  10. It's of unsalted butter.
  11. It's of buttermilk.

Add eggs and mix well; add buttermilk and vanilla extract, mixing until well incorporated. Pour over the dry ingredients and mix until incorporated. Fold in blueberries with a rubber spatula. Pour batter into the prepared bread pan.

Buttermilk blueberry banana bread instructions

  1. Preheat oven to 350°F. Lightly coat four 5 3/4-inch mini loaf pans with nonstick spray..
  2. In a large bowl, combine flour, baking powder, baking soda and salt..
  3. In the bowl beat butter and sugar until light and fluffy. Beat in eggs, buttermilk and vanilla until well combined. Beat in bananas until well combined..
  4. Gradually add flour mixture to the mixture, beating just until incorporated..
  5. Add blueberries and gently toss to combine..
  6. Scoop the batter evenly into the loaf pans. Place into oven and bake for 30-35 minutes, or until a tester inserted in the center comes out clean..
  7. Let cool for 15 minutes.

Grease and flour two small loaf pans or. Remove from the oven and place a sheet of aluminum foil loosely over the top of the pan to keep the top and sides from browning too quickly. Blueberry Banana Bread-moist, sweet banana bread dotted with juicy blueberries! Enjoy a slice for breakfast, as a snack, or even dessert! This banana bread recipe is a summer favorite when blueberries are in season!

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