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How to Prepare Yummy Vegetable muffin khaman

Vegetable muffin khaman. Dhoklas, or Dhokras or Steamed Gluten Free Spongy Savory Cakes in Other words. Here's an easy, healthier recipe with vegetables added to them. Dhoklas, or Dhokras or Steamed Gluten Free Spongy Savory Cakes in Other words.

Vegetable muffin khaman See more ideas about Cooking recipes, Recipes, Vegetable muffins. They are perfect savoury muffins for baby-led weaning, toddler lunches or for the lunchbox. Something the whole family will love. You can cook Vegetable muffin khaman using 13 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Vegetable muffin khaman

  1. It's 2 tbsp of Gram flour.
  2. It's to taste of Salt.
  3. Prepare 3 teaspoon of Sour curd.
  4. It's 1 teaspoon of Eno.
  5. Prepare 5 teaspoon of (or as per taste)- sugar.
  6. You need 1 teaspoon of Mustard seeds.
  7. It's 1 teaspoon of Lemon juice.
  8. You need 2 teaspoon of Grated carrot.
  9. You need 2 teaspoon of Green coriander paste.
  10. It's 1/2 teaspoon of Turmeric powder.
  11. You need 2 of Green chillies cut into longitudinal.
  12. Prepare 2 teaspoon of Oil.
  13. You need 4 of Curry leaves.

Find loads of tasty muffins made with vegetables - carrot muffins, courgette muffins, pumpkin muffins and lots more. We have both sweet and savoury muffins to try, all packed with good-for-you. Khaman Dhokla is a popular Gujarati dish that has found its way to kitchens throughout the nation. Nylon Khaman recipe - This is the popular Gujarati delicacy.

Vegetable muffin khaman step by step

  1. Take besan, add salt, turmeric powder..
  2. Add curd and make batter..
  3. If needed add water..
  4. Add carrot, green coriander paste..
  5. Now add eno and mix..
  6. Immediately transfer this batter to muffin mould..
  7. Now cook in microwave plus convection mode at 170 degree for 1-2 minutes depending upon the quantity.
  8. Cool and demould..
  9. For tempering, heat oil, add mustard seeds, curry leaves, then green chillies..
  10. Add 2 cup water, sugar, and lemon juice..
  11. Boil till sugar melts..
  12. Pour this water over khaman..
  13. Keep rest for 10 to 15 minutes so that it'll absorb water..
  14. Vegetable khaman is ready..

Khaman recipe - This is the popular Gujarati delicacy made from gram flour. Today I am sharing Instant version of it which can be ready in. I'm a big fan of muffins. How to Freeze Ham and Vegetable Muffins. Once you have made the muffins, allow them to cool totally to room temperature.