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Recipe: Yummy Curd Kababs

Curd Kababs.

Curd Kababs You can have Curd Kababs using 14 ingredients and 2 steps. Here is how you cook that.

Ingredients of Curd Kababs

  1. You need 4 cup of Hung curd.
  2. You need 1/4 tsp of gram flour.
  3. You need 2 small of Boiled and mashed potatoes.
  4. Prepare 2 of Chopped green chillies.
  5. It's 1 tbsp of Chopped coriander.
  6. It's to taste of Salt.
  7. You need 1 tsp of Red chilli powder.
  8. You need 1 tsp of Lemon juice.
  9. It's 1 tbsp of Grated coconut.
  10. Prepare 1/2 tsp of Garam masala powder.
  11. You need 1/4 tsp of Roasted cumin powder.
  12. It's of Oil for frying.
  13. Prepare 1 tbsp of Chopped onion.
  14. It's 2 tbsp of Chena/ Indian cottage cheese.

Curd Kababs instructions

  1. Place the curd into the muslin cloth tie up and leave it for over night. Dry roast the gram flour. Mash or grate the potato, grate the cottage cheese..
  2. Now mix curd, cottage cheese, mashed potato and all the dry spices instead of oil. Mix well. Divide the mixture into equal portion. Heat the oil in a non stick pan, Make the kabab with the mixture, Fry them on medium flame fry until golden and crisp. Serve with green chutney..

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